As we all frantically try to wrap up everyone's present in time for Christmas Day, Britain's gift wrap guru Jane Means tells us how to do it
Wrapping tips
- For awkward shapes, use flexible wrapping like tissue, cellophane and floral wrap
- For sharp items, pad with tissue or bubble wrap first
- Practice makes perfect so tackle those awkward shapes with newspaper
- If wrapping a particular object is proving a disaster, rather than trying to correct it, take a deep breath and start again
- Gift bags can be dressed and are an ideal way to tackle awkward shapes. Punch a hole at the top of the bag and tie a bow
- Use double sided tape for that professional touch (or use small amounts of tape and cover with ribbon)
- Keep your wrapping area organised and free of clutter, keeping any ribbon and paper remnants for small gifts
- Make sure you have some sharp scissors for cutting ribbon. Blunt scissors are only good for cutting paper
- If you are wrapping something round (i.e. a football) place a bowl underneath your paper to keep it still
- When wrapping garments, fold neatly into a compact square or oblong and wrap with tissue. Fold the long sides first
Tips to beat the credit crunch
- Brown paper is a real classic and packaging can be re-used. If it is heavily creased, scrunch it up in to a tight ball then iron out with your hands... this will give an alternative effect which detracts the eye from old creases.
- Minor creases can be covered with a paper strip and ribbon
- String and raffia can be died to you own colour. Just add a dylon tablet to a bucket of water and hang to dry on a non windy day!
- Tie in fresh herbs from the garden - these will add a lovely aroma to your gifts as do old scented drawer liners. Rosemary and Bay (and Lavender) are an ideal choice
- Collect sticks and feathers on country walks - these make stunning and inexpensive embellishments. Great for men too!
- Tie cones in to your gifts. Wrap thin ribbon around the base of the cone and tie to your gift. These can also be sprayed with room scent or colour
- Use old tassels from haberdashery fringing - this gives a classic and inexpensive finish
- Re-use cellophane from bunches of flowers. Once it's tied around the new gift you won't notice the creases
- Re-use ribbon remnants and any creases in fabric ribbon can be ironed out with a low heat
- Use old oranges, slice them up and dry in a low bottom oven or airing cupboard. After a couple of days these can be tied in to gifts and also give a lovely aroma
- Use any broken or unwanted costume jewellery or shoe buckles as dazzling embellishments. A diamante brooch will make a gift look a hundred dollars
- Paint cream, gold or brown dots on brown paper for a shabby chic finish
- Glue an old peg to ribbon which will hold the gift tag perfectly
- Write on fresh leaves with a metallic gel pen. This is a great alternative to bought tags and Ivy, Bay and Laurel are ideal choices
- Recycle last year's Christmas trimmings and tie them on to gifts instead of the tree
- Re-use any plain brown paper carriers. Punch a single hole in the centre at the top. Add ribbon and tie a bow
- Use baking paper for classic translucent wrapping
- Use an egg box for an unusual gift box, ideal for cakes, sweets, soaps, small gifts etc.
For more gift wrapping tips, click on the related article above

